Wild Radish

Restaurant-quality meals from some of the UK’s most influential chefs: this from-scratch foodie experience was an instant swoon for the Kip team. We loved the thoughtful little touches that create a memorable experience, too — the wine pairing, the playlist — but best of all was the incredible taste of our meal. Combining fresh market produce and seasonal ingredients, we were blown away by the pairing of steak, aubergine puree, red-pepper jus and hasselback potatoes. (And pretty impressed with ourselves for ‘making’ something so amazing!)

Is there anything better than the warm glow of sitting round a table with your favourite person, after a beautiful meal that you’ve created and eaten together? The sound of a cork popping, the smell of that jus reducing, the music just audible over a sizzling pan…

Wild Radish share your passion for great food and creating the perfect night, and make it easy to do just that. A network of chefs and restaurant friends, they’ve devised exceptional monthly menus, and sourced the perfect wine, music and accompaniments to go with each. Between the chefs, there are 7 Michelin stars, one Great British Menu finalist and 5 published cookbooks, so you know you’re in expert hands, and they’ll guide you through the cooking every step of the way.

What’s more, ordering from them feels good; Wild Radish base their values around progressive sustainability: from peak season ingredients from small scale, regenerative farms, to compostable packaging or at the very least, recyclable.

Wild Radish are offering Kip Kitchen members an exclusive 15% off all orders.